Make your breakfast game stand out with a breakfast sandwich that will wake you up eagerly. Whether you’re on the go all day or need something quick and satisfying to get you through to lunch, these handheld breakfasts are perfect. BA gets excited whenever we’re thinking about breakfast sandwiches—the possibilities are endless!

Our breakfast sandwich selection is sure to fill any hole in your heart-shaped like a breakfast sandwich. There’s nothing quite like the green goddess sandwich for packing on the veggies. It’s zingy, hearty, and packed with nutrition. With PB&J leveled up, you’ll find pecan butter and miso on the menu.

For sandwich liberals, this cheesy, no-fuss breakfast burrito stands high on the scales of portability, compactness, and deliciousness. A delicious breakfast sandwich can be made with anything from granola to black beans, demonstrating how creative you can be with your breakfast recipes. You’ll find a list of breakfast sandwich recipes below-don’t forget the hot sauce!

1. Air Fryer Reuben Sandwich

Using the air fryer for cooking is a great way to make quick and easy meals, such as this Reuben Sandwich. You will be blown away by the crisp, hot crust sandwiching layers of beef, Swedish cheese, and tasty sauerkraut sauce. There are many breakfast recipes that can be made in an air fryer.

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You will be able to cook your food more quickly and it will taste just as good, if not better than you would when baking in the oven. Using an air fryer for the first time is sure to be a fun experience. Reuben sandwiches are the best sandwiches to cook in an air fryer.

2. Apple Butter Breakfast Sandwich

There are only four ingredients you need to make this delicious breakfast recipe with apple butter, and apple butter is the show’s main star. This delicious butter will make your sandwich incomplete without it. The bacon pieces require an oven or a skillet for cooking. For the best results, fry them at 350 degrees F for 20 minutes until they’re crispy.

The toasted bread should be spread with apple butter while you wait for the bacon to cook. After your eggs are fried, add the omelet and arugula to your sandwich, and you’re ready to eat breakfast! Don’t you think it’s easy? Grilled apple butter sandwiches on Paleo bread are perfect.

3. Apple Pie Grilled Cheese

There is a possibility that this one will be controversial. What’s the combination of apples, cinnamon, sugar, and cheese? That’s right, you read it correctly. Cheese and apples are actually a classic pairing, as the sharp cheddar complements the acidic, sweet apple perfectly.

Instead of having big chunks of apples in the cheese, grated apples cook and soften more. Although you can use cream cheese for a faux-cheesecake filling if you’re not feeling the cheese.

4. Avocado Toast Breakfast Sandwich

While many humorous memes mock the popularity of avocado toast, I don’t care about them. Taste is what makes me eat something. This dish pairs well with crispy bacon and is a pleasure to eat due to its color, texture, and taste. My favorite way to serve this combination is with some crunchy toast or an everything bagel.

Here’s a colorful dairy-free breakfast dish to get you started. Make an outstanding avocado sandwich that will have you wishing for more. Using this recipe, you will never have to worry about cooking again. Just slice a little here and there and stick all the ingredients together, and you’ve got yourself a delicious sandwich.

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It is essential that you choose a perfectly ripe avocado for this recipe since avocado is its main component. To find the right avocado, look for one that is not too dark. To determine whether it is soft enough, squeeze it gently in your hand.

5. Baked Croissant Breakfast Sandwiches

The next time you’re craving a croissant sandwich, head over to your local bakery and get some right away. Buttery croissants with bacon, eggs, and cheese are a dream come true. If you’re toasting croissants, you can use day-old croissants as well, since croissants freeze well and can be used for a long time.

For a quick breakfast during the week, it can also be prepared ahead of time and frozen. Make these delicious croissants in advance if you are a late riser and wish to have a quick and nutritious breakfast. Furthermore, you can store them for up to three months in the freezer.

Despite being high in protein, these sandwiches do not contain as many vegetables as you might expect. It is okay to use any combination of vegetables that you find enjoyable. It is my belief that eating more vegetables will help your immune system function better because they add vitamins and minerals.

6. Blueberry Brie Grilled Cheese

This recipe had me digging deep into the gourmet grilled cheese world when I was looking it up. Suddenly I was compelled to make a grilled cheese. However, I have returned now and am ready to share!

Although the use of brie might seem a bit excessive – and it is – you cannot beat the creaminess it adds to the dish. Then you can’t exactly use American slices if you’re making gourmet grilled cheese, can you?

7. Breakfast BLT

Despite its classic status, the BLT is one of the most popular sandwiches in the world. You can add a perfect fried egg to your breakfast BLT sandwich to take it to the next level. It’s a match made in heaven when toasted bread, salty bacon, and juicy tomatoes come together.

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If you imagine it with a perfectly fried egg and a golden yolk, you will get a better picture. My favorite way to flavor this is with a few dashes of hot sauce, although you can also use mayo. You can make it in 15 minutes in the morning, using store-bought aioli on the toasted bread, and enjoy it right away.

8. Breakfast Crunchwrap Supreme

It’s definitely worth your time and effort if you’ve got an hour to spare in the morning for this breakfast crunchwrap. You don’t have to go to Taco Bell to get your taco fix. The convenience of making crunchwrap supreme at home is just a click away.

The creamy and spicy jalapeo sauce in this Mexican-style sandwich determines whether it will succeed or fail. Simply combine lime juice, sour cream, jalapenos, and paprika to whip up a tasty sauce. To ensure that the crunchwrap is golden on both sides, cook it until both sides are cooked.

9. Breakfast Hot Dog

There’s nothing better than a good hot dog in the morning, especially a homemade one you can make right from scratch. While this hot dog recipe looks a little messy, it is the ultimate breakfast dish, featuring sunny-side eggs, potato, bacon, cheese, and, of course, delicious hot dogs.

The first step is to clean and brown the potatoes in a skillet until they look like hash browns. For crisp bacon, cook the bacon in the same skillet for a short amount of time. You can prepare your hot dogs using whatever method you like in the meantime. Depending on your preference, you may want a runny yolk or a well-done yolk.

10. Breakfast Monte Cristo Sandwich

There are both turkey and ham sandwiches you want to make, but you can’t decide which one is better. It is the perfect combination of those two ingredients that create the tasty Monte Cristo Sandwich. Having a major love for sweet and savory combinations, this is definitely one of my favorite dishes.

No matter what meal of the day it is, this dish will be a good choice for breakfast, lunch, or dinner. Along with the cheese, you get the savory egg, which adds creaminess to the dish. You might like this fresh tomato and caramelized onion jam if raspberry jam throws you off.

With the jam and powdered sugar, along with eggy bread and ham, I love it. Although it may seem a little odd, the combination of ham and jam is really delicious.

11. Cheese Chutney Sandwich

Typically, chutney is a sweet and spicy Indian side dish made of spices, sugar, and fruit. Green chutney made from coriander leaves and melted cheese are combined in this recipe. The Cheese Chutney Sandwich is suitable for vegetarians since it doesn’t contain meat.

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It is surprisingly satisfying to eat these ingredients together, especially between two perfectly grilled slices of bread. Whenever you want cheese that melts well, you can choose Cheddar, Emmental, Swiss, Mozzarella, or any other cheese you want.

12. Croque Madame

My favorite delectable grilled cheese is a Croque Monsieur, which I crave every week. Known as the ultimate breakfast, Croque Madame is the epitome of deliciousness. It will make you feel so proud to cook this for the woman you love most, and she will appreciate it so much. Those who love eggs will enjoy this meal even more.

The fatty taste of the omelet paired with the white sauce will make this dish stand out. With a fried egg on top, you get all the flavors you love about the monsieur: Gruyère cheese, thick-cut ham, and mornay sauce.

In my opinion, a few things aren’t improved by a runny yolk. Check out this article to find out what makes a Croque Monsieur different from a Croque Madame. There is one difference between these two sandwiches, however. While both sandwiches contain ham, Mornay sauce, and Dijon mustard, the Croque Madame has a poached or fried egg on top.

13. Egg-In-A-Hole Bacon Sandwich

To end this list, let’s look at a classic egg and bacon sandwich. Despite how delicious the other sandwiches might be, there is nothing quite like a sunny side egg and crispy, fatty bacon on a sandwich. In addition to its many names, this recipe has many variations.

Gashouse eggs are sometimes called eggs with a hat, while others call them gashouse eggs. This sandwich is essentially a toasted slice of bread containing a fried egg. A sandwich like this is nothing short of exceptional when bacon is added to the mix.

14. English Muffin Breakfast Sandwiches

Compared to traditional breakfast sandwiches, these freezer breakfast sandwiches are simple to make. Preparing the bacon, English muffins, and eggs ahead of time will shorten the total cooking time. When you follow this method, you will be able to assemble all of the ingredients quickly and efficiently.

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If you have a large family, double the recipe or even triple it to account for the appropriate portion sizes. Large batches should be prepared in two or more 9×13-inch baking pans. If you’re trying to move a larger tray of beaten eggs without spilling them, you’ll have a hard time.

15. French Toast Sandwiches

There is a type of French toast that is typically not sweet, called eggy bread in the UK. This dish is prepared the same way, but it’s served with bacon, eggs, and baked beans. This is so delicious! It’s technically possible to turn these sweet by adding Nutella and bananas. It is highly recommended, however, that you go savory and use cheese and bacon. It won’t disappoint you!

16. Grilled Nutella Banana Sandwich

You will feel like you are in a dream when you eat this sandwich. Served with toasty bananas on top and Nutella on the side, this dish just gets better with every bite. There have been recipes for these made with banana bread, sliced brioche, and even French toast! For an additional touch of naughtiness, I’ll add some crispy bacon!

17. Huevos Rancheros Breakfast Sandwich

After eating Huevos Rancheros for the first time in Mexico, I couldn’t get enough of them. The combination of refried beans, salsa, guacamole, and runny yolk makes this a spicy dinner of choice for me. The dish can be kept vegetarian, but I usually add chicken or pork to mine for an extra boost of protein. This exact recipe has also been made on a bagel and was lovely and filling.

18. Maple Bourbon Chicken & Waffle Sandwich

Have you ever had fried chicken for breakfast? This is definitely one you should try! It would be impossible to have breakfast without waffles; otherwise, it would be another fried chicken sandwich. There’s nothing wrong with that! The flavors of the waffle and syrup complement the crispy chicken so well.

19. Marinated Smoky Tofu Sandwich

I love tofu, which has a mellow and milky taste. You must try this vegetarian breakfast recipe that uses tofu as the main ingredient if you enjoy tofu. Normal tofu tastes plain with a touch of sweetness and creaminess. However, once you’ve read this recipe, you will be able to transform so-so tofu into a tasty treat.

The tofu will become a favorite in your kitchen and you will want to use it in many more recipes. You can choose from so many flavors. A smoky BBQ ketchup or chipotle mayo would be a good addition. I like to use them generously with tofu, and they work well together. The marinade can be spiced up with sriracha, onion powder, and garlic powder if you enjoy spicy foods.

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Keep leftovers in the refrigerator for up to four days if you want to save them for later use. Tofu in its cold, smoky state is still tasty. The tofu can also be roasted on a skillet for a couple of minutes on each side or microwaved for a few seconds if you want them hot.

20. Smoked Salmon Bagel

In addition to being delicious, salmon is also nutrient-dense. Besides being low in calories, it is also a good source of omega-3 fatty acids. Smoked salmon is a common appetizer choice, but it can also be incorporated into a healthy and delicious bagel in the morning.

This recipe for breakfast smoked salmon bagel sandwich is the best-ever brunch in a sandwich. For these bagels, you’ll need cream cheese, lemon juice, salt, pepper, and dill in addition to the smoked salmon slices. When making this recipe, use only the best-quality ingredients you can find.

21. Spooky Spider Sandwiches

It is one of the happiest days of the year to celebrate Halloween. In such a beautiful place, people often ignore their hunger and skip filling up their stomachs. This Halloween breakfast recipe will provide you with an energetic and delicious start to the holiday.

This dish is easier to make than you might think. It will be a great experience for you and your kids to cook and shape these tasty spiders together. There’s no need to worry if these spiders are legless. Hunger probably has something to do with it.

Fillings for these spooky sandwiches can be modified to suit your taste. The recipes are delicious and fun to make, so don’t miss them. These adorable dishes will surely delight the kids.

22. Starbucks Bacon & Gouda Artisan Breakfast Sandwich

For years, I would drink an iced latte, eat bacon and gouda sandwiches, and eat warm brownies at least once a week. It was then that the lockdown began! The fact that I could make these at home helped me to maintain some sense of normalcy during the craziness. Alternatively, you can even attempt making your own ciabatta if you’re feeling particularly adventurous.

23. The Ultimate Biscuit Breakfast Sandwich

Why this recipe is considered the ultimate breakfast sandwich might be a mystery to you. The fried eggs, smashed avocado, crispy bacon, thick slices of tomato, or perhaps the melted cheddar are all contenders. There’s nothing I love more than biscuits! Can you tell me how I have never thought of this before? Trader Joe’s usually carries them, and you can also make them at home.

24. Vegan Pumpkin Sandwich

Your favorite part of the pumpkin is its bright orange color and buttery sweetness. With this pumpkin-based breakfast recipe, you are able to enjoy a taste of autumn whenever you want.

A pumpkin sandwich like the one in this recipe can easily be found at any supermarket. It’s from Hokkaido. There is no chance of getting sick from eating the outer skin because it is not too hard. You can bake the pumpkin evenly by cutting it into thin slices, mixing them with olive oil, and baking them for 20 minutes at 200 degrees.

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While you prepare the sandwich bread and decorations, you could prepare the sandwich filling. You can dress up the sandwich with some dried tomato slices and vegan cream cheese to add some buttery flavor.

25. Veggie Packed Freezer Breakfast Sandwiches

This vegetarian sandwich has no doubts about it being one of the best in town. Eggs are a common ingredient here since they make a great way to start the day. A variety of vegetables, red onions, tomatoes, leafy greens, and hummus provide nutrients in this salad.

Shredded carrots, roasted red peppers, cabbage, and sprouts are some of the other combinations that are available. Sandwiches made with each of these ingredients will have distinct flavors and textures.

As well as avocados and cheddar cheese, hummus sandwiches always taste good with cheese. Besides being full of protein, they also keep you feeling full for a long time. I would like to include mushrooms in this dish.