7 Best Wood Pellets for Smoking Available In 2023

Smoked food is full of complex flavors, do you agree? A variety of foods are enhanced with the flavor of smoked food, such as hot dogs, ribs, and even vegetables. Many people find it challenging and time-consuming to learn about wood pellets for smoking.

It is possible to simplify the smoking process and enjoy it more by using the appropriate wood pellets. You can add smoker pellets to a smoker and choose from a wide variety of styles.

It is unlikely you are unaware of the wide variety of smoking wood pellets available if you have been bitten by the pellet grilling bug. The smoking pellets available on the market are not the same. Our guide will answer many questions about the best wood pellets for smoking, including that.

You can learn more about how wood pellets are made and what goes into them by continuing to read. This page also discusses what types of best wood pellets for smoking are available in 2023.

1. BBQR’s Delight Jack Daniels Smoking Pellets

Mellowing charcoal from the Tennessee distillery is used to produce these BBQ pellets, in which the charcoal is first soaked in whiskey for weeks, then mixed with oak wood and then dried into pellets. By going through this process, wood pellets are formed with a rich charcoal flavor that penetrates into thick cuts of beef, pork, and lamb.

BBQR’s Jack Daniels wood pellets are made from all-natural oak wood, and come in a large 20-pound bag. The smoking pellets burn cleanly and don’t produce much ash when they are not filled with fillers. The wood pellets are suitable for pellet-fired grills and smokers, as well as being prone to moisture. For this reason, keep them in a sealed container when not in use.

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2. Camp Chef Bag of Premium for Smoker

What about the intense flavor of applewood that you love so much? This is clearly one of the hottest flavors according to experts. In addition to its natural flavor, applewood can be used in a variety of dishes.

If you have ever grilled or smoked with damp pellets, you know just how challenging it can be. This won’t be an issue with Camp Chef’s Premium Hardwood Pellets for Smokers. Because of their low moisture content, these pellets can help resolve this issue.

Camp Chef wood pellets are kiln-dried before they are packaged, which explains their dry texture. Among the luxury furniture’s hardwoods is applewood, a wood that is highly prized. The smoking pellets manufactured by this company are known for being of especially high quality, and they are suitable for use by all types of smokers.

We guarantee there are no additives or fillers in this bag of wood pellets. A burning device of this type burns clean and evenly. Also, this will make sure that the ash produced is very small.

These wood pellets however tend to produce very pungent green smoke. Even though the smoke is not harmful, you may find it unsettling. Nonetheless, you can minimize the effects of smoke by keeping the lid on your smoker.

3. Green Mountain Grills Premium Hardwood Grilling Cooking Pellets

Green Mountain will be our next supplier of hardwood pellets. First of all, apple flavor is one of the most characteristic flavorings to use when smoking food. The combination of red oak, American hickory, and applewood completes a wonderful taste sensation.

If you’re looking to make a real impact when grilling out, choose this tasty blend, since many of the pellets on our shortlist have a much gentler flavor. Taking advantage of this will ensure that there is no excess ash or moisture. Burn efficiency and consistency allow you to grill like a pro regardless of whether you’re an expert or not.

The majority of reviews on these pellets are positive, but the bag contains a lot of dust, which is unsatisfactory. Keeping that aside, you’re in good hands with these pellets, and you’ll enjoy an entirely new flavor when you smoke food.

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4. Oklahoma Joe’s Wood Pellets

The Oklahoma Joa Company manufactures wood pellets and grills. Oklahoma Joes wood pellets are made from apple and oak hardwoods.  In the tradition of adding oak or alder hardwoods for a rich, fruity smoke flavor, oak or alder are usually used. It was already the case with Traeger and other well-known manufacturers.

A wood pellet is of no use to you if it has a lot of ash, no matter how well it smokes. This brand of wood pellets burns clean and produces minimal ash, compared to others. Whether a wood pellet smokes well or not, if it contains a lot of ash, it is no good. 

Due to the fact that these pellets consist of pure and natural hardwood, they meet the definition of food-grade. These pellets can be used for a wide variety of foods, but they are generally best for seafood, chicken, fruits, and vegetables.

There’s no way to store pellets for a long time, so it’s important to know that. The best smoke comes from fresh pellets, so it’s best to use them. You should store them in a dry, cool place if you need to.

5. Pit Boss Hickory Blend Hardwood Pellets

Among the best grills on the market, Pit Boss is a household name in the grilling industry. Additionally to making grills, they manufacture wood pellets as well. It states that the pellets are made of 100% natural hardwood and free from additives, including chemicals, glues, spray scents, and artificial flavors. 

Additionally, these pellets have low ash, but high smoke and heat content. Smoking wood pellets have an all-natural composition, which allows them to enhance the taste of the food. Wood pellets are naturally bound together by wood juices, which will not affect the taste of your steaks since they contain no artificial binders or fillers.

The Pit Boss wood pellets from this brand burn longer and cooler, as opposed to other brands that burn too fast and hot. This element is responsible for the mild, gentle flavor of Pit Boss pellets. When you use these pellets, you will never over-smoke your food. If you dislike the bitter taste of over smoked meat, then Pit Boss BBQ pellets are for you.

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6. Smokehouse Alder BBQ Pellet

Compared to other hardwood pellet brands, Smokehouse’s Alder hardwood pellets are quite competitively priced. It weighs 20 pounds (9.55 kilograms) per pack of Alderwood pellets. You can enjoy long-lasting outdoor recreation with these wood pellets because they are compact, dense, and refined.

A mild, neutral, and balanced flavor can be added to seafood and beef with these 100% Pacific Northwest BBQ pellets. You can smoke salmon, trout, sturgeon, catfish, or even oysters using Smokehouse Alder wood pellets.

Native Americans have been smoking and cooking salmon from alderwood for centuries. The neutral taste of alder makes it a good wood to combine with other flavorings to enhance the flavor of food. To add even more flavor to your meat, you can combine these alder pellets with various fruit wood pellets, such as those used to make steaks, ribs, and briskets.

The Smokehouse alder bbq pellets on our list are made of only natural hardwoods. Pellets such as these lack binders, oils, waxes, and other hidden ingredients. These pellets can be used on almost any grill, including outdoor BBQ grills, gas grills, and charcoal grills.

Wood pellets from Smokehouse’s smoking department are known for their consistency in flavor. Smokehouse Alderwood pellets earned a 4.9 rating on Amazon due to the qualities mentioned above.

7. Traeger Grills Hickory 100% All-Natural Hardwood Pellets

Grilling a wide range of foods will require you to select your wood pellets carefully. The use of many wood pellets is ideal for certain types of food but they do have some limitations. Other types of foods are likely to find the smoky taste either too mild or overwhelming when used with this spice.

If you have issues with charring, the Traeger grills PEL319 Hickory 100% All-Natural Hardwood Grill Pellets are the solution. Designed to cook a variety of meats, such as ribs and bacon, this hickory pellet is great for cooking. As well as providing a smoky flavor for seafood and vegetables.

Natural virgin hardwood pellets sourced sustainably from the US are made of these pellets. The papers are free of binders or fillers of any kind. This means you can be sure they are as close to nature as possible.

You will receive a bag of uniform wood pellets weighing twenty pounds. All wood pellets are the same size, so you can be certain that they will burn evenly. It’s also okay to break them into smaller pieces if that makes more sense to you.

While it is true that the wood pellets are high quality, the bag that they come in cannot be said the same. Usually, these bags are rather thin, which means they could puncture quite easily. In order to prevent mold from spreading, the seeds may be placed in an airtight container.

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Buying Guide: Best Wood Pellets For Smoking

The wood pellets used for smoking tend to look the same at first glance. It quickly becomes evident that some products have better quality than others. Following these factors will help you select the wood pellet for your needs.

Size

Prior to anything else, ensure that the pellets you are provided with have uniform sizes. Having them burn evenly will help make sure they burn evenly. As a rule, smaller pellets are better in terms of wood pellet usage.

Ash Content

Wood pellets of low quality usually produce a lot of ash when they are burned. Your smoker might be unable to control the temperature when cooking if this happens. If this happens, your smoker will likely become less effective with time.

Flavor

Your personal preference will ultimately determine the type of smoke you prefer. When you have smoked a lot, you probably already have a favorite. Nevertheless, keeping an open mind about trying something new is good from time to time.

Moisture Content

Having a high moisture content will make your wood pellets unlikely to burn well. The best results are achieved by having a low moisture content. As a general rule, you should opt for a product with a moisture content of 6.5 percent or lower.

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Frequently Asked Questions