10 Best Springform Pans for Cooking In 2023

Best Springform Pans

There’s more to springform pans than cheesecake. A springform pan was owned by every serious home baker in the past. In the past, it was only pulled out some time to make cheesecake (a large cheesecake), but now there are many different kinds of springform pans available. Now there are large pots, small pots, pans with nonstick surfaces and special clasps, pans designed to prevent leakage, and even pans with glass bottoms.

There is no doubt that home cooks are finding and creating a variety of savory and sweet recipes, and the way these pans work greatly simplifies the process of creating them. There is a wide range of cheesecakes available, including traditional cheesecakes, Japanese cheesecakes, small individual cheesecakes, monkey rolls, lasagna, soufflé cakes, raised pies, vegetable tortes, and—the most popular—torta di pasta, which consists of pasta crusted in sauce and topped with cheese.

This article will show you the best springform pans to purchase for your cookware collection. Listed below are our top springform pans in 2023 for cooking delicious meals and desserts.

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1. Instant Pot Official Springform Pan

Instant Pot Official Springform Pan


  • Brand: Instant Pot
  • Color: Gray
  • Material: Alloy Steel
  • Weight: ‎13.1 ounces
  • Dimensions: ‎‎7.56 x 7.56 x 3.11 inches

If you’re an Instant Pot fan, your favorite cooking appliance just got a lot more versatile. You can make an easy Instant Pot cake or cheesecake with this accessory if you own an Instant Pot. In addition to cheesecakes, this springform pan also allows you to make other desserts and savory dishes like macaroni and cheese and lasagna.

Having a capacity of 8 3/10 cups, it is perfect for making desserts for small families quickly and easily. The skillet is made of aluminized carbon steel with a nonstick 3-in-1 surface that can also be used in the oven (safe to 450 degrees) if needed. Compatible with Instant Pot models with 6 and 8 quarts.

2. Nordic Ware Springform Pan

Nordic Ware Springform Pan


  • Brand: Nordic Ware
  • Color: Charcoal
  • Material: Carbon Steel
  • Weight: ‎12 ounces
  • Dimensions: 9.12 x 9.12 x 3.13 inches

A company with over seven decades of experience and a dedicated team can be relied upon. The pan does not leak, fits snugly, and has an easy release latch once baking is complete. Additionally, this pan has an easy-release nonstick coating.

Metal is used for manufacturing this pan, which is heavy and industrial-grade. This makes it highly durable and ensures that your food will always be evenly cooked. The manufacturer backs this product with a ten-year warranty.

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3. Wilton Mini Springform Pans

Wilton Mini Springform Pans


  • Brand: Wilton
  • Color: Silver
  • Material: Alloy Steel
  • Weight: 6.4 ounces
  • Dimensions: 4.75 x 6.25 x 4.25 inches

This three-piece set includes four-inch pans from Wilton. The individual servings are ideal for using whatever you wish in them. For storage space savings, they are also designed to stack.

 The pans are constructed with durable steel that will provide you with a lifetime of value. These springform pans also come with a nonstick coating so that food is easy to release once it has been baked. This also makes cleaning as simple as possible.

A Wilton pan distributes heat evenly and quickly. You can achieve an even bake every time with this feature. Moreover, these dishes are dishwasher safe and are covered by a 10-year Wilton warranty.

Due to the company’s 9-decade history of expertise in this field, there is very little chance for this product to be returned.

4. Fat Daddio’s Springform Pan

Fat Daddio's Springform Pan


  • Brand: Fat Daddio’s
  • Color: Silver
  • Material: Aluminum
  • Weight: 12 ounces
  • Dimensions: 7.5 x 7.5 x 4 inches

Despite its classic silver color and durable non-reactive surface, this springform pan has a lot to recommend it. The anodized aluminum is made specifically for bakers, and it performs exceptionally well since it quickly reaches baking temperatures and maintains even heating. We designed the wide-base bottom so that it would be leakproof and easy to remove.

With an anodized coating, you won’t have to worry about harmful chemicals, dyes, CFCs, PTFE, or PFOAs leaching into your food, so you can bake with confidence. We like the 10-inch springform pan because it is a versatile, midsize option, but the company also offers it in smaller and larger sizes.

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5. Wilton Springform Cake Pan Set

Wilton Springform Cake Pan Set


  • Brand: Wilton
  • Color: Gray
  • Material: Other
  • Weight: ‎3.88 pounds
  • Dimensions: ‎‎3.2 x 10.45 x 10.45 inches

You can choose one of three Wilton springform pans to best meet your needs. The non-stick coating makes it easy to remove your cake after baking. In addition, it’s made of steel, so it’s extremely durable.

While baking, the steel core in the pans makes sure that heat is distributed evenly and quickly while baking uniform results. It can be thrown in the dishwasher. Besides being dishwasher safe, all the pans in this set have a 10-year warranty.

6. Calphalon Nonstick Spring Form Pan

Calphalon Nonstick Spring Form Pan


  • Brand: Calphalon
  • Color: Silver
  • Material: Alloy Steel
  • Weight: 1.2 pounds
  • Dimensions: ‎‎9.64 x 9.64 x 3 inches

This 9-inch springform pan from Caphalon has a simple design, yet is very effective. A product having a temperature withstand ability of up to 500 degrees Fahrenheit, this product has quite a bit of power. Unlike other springform pans, this one does not warp.

Moreover, it can withstand high temperatures thanks to the steel core that keeps it strong. Additionally, the core ensures even and fast heat distribution. Plus, the interior has a non-stick surface. This makes food release and cleaning easier. In addition to washing the Calphalon by hand, you can also run it through a dishwasher.

The latch and the sides of the pan are attached securely to the pan bottom through machine precision parts. You should not have any leaks with this mixture, no matter how fluid it is. With a lifetime warranty from Calphalon, this springform pan is beautiful, durable, and easy to use. As a result, you will have no doubts about its quality.

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7. Norpro Silicone Springform Pan

Norpro Silicone Springform Pan


  • Brand: Norpro
  • Color: As Shown
  • Material: Silicone
  • Weight: 1 pound
  • Dimensions: ‎‎9 x 2.5 x 9 inches

This silicone baking pan isn’t just attractive because of its vibrant red color; it’s also nonstick and heat-resistant because of silicone’s properties as a compound. This way, you will never have to worry about nonstick coating chipping away. There is a clear, tempered glass bottom to make the product sturdy. Furthermore, we were able to observe how well the bottom of our cake was browning. 

However, the crust of our cheesecake did not brown evenly, while the filling baked evenly. The filling was mostly concentrated on top. Nevertheless, there is something impressive about not letting any water in. We also found it relatively easy to remove the slices, although we would recommend lubricating the glass bottom for ease.

This pan worked even better with the no-bake cheesecake. Chilling took approximately the time specified in the recipe. Greasing would help, though it took a bit of nudging to remove slices.

Due to the silicone’s floppy nature, ensure you support the pan from the flat bottom when taking it out of the oven to prevent it from misshaping your creation. Transferring your beautiful dessert from the pan to your presentation plate is easy with the scratch-resistant tempered glass. Also, the silicone side of the pan can lie flat on top of the glass bottom so it can be stored easily.

What is the bottom line? There were a few floppy edges (but not a huge problem if you hold the bottom when moving the pan), and the silicone prevented the crust from browning much. However, the main benefit is that this pan does not leak at all.

8. Anolon Advanced Nonstick Springform Baking Pan

Anolon Advanced Nonstick Springform Baking Pan


  • Brand: Anolon
  • Material: Carbon
  • Weight: 2.6 pounds
  • Dimensions: 10.9 x 10.9 x 3.4 inches

As one of the few square springforms pans available, the Anolon dessert pan is a rare find. Even though it isn’t a perfect square, the rounded edges are sufficient. The manufacturer recommends handwashing, even though it technically can be put in the dishwasher. Our test kitchen still didn’t find any dents or scratches even after several uses, but its nonstick coating made cleaning a snap.  

In our first test, we made a classic cheesecake with the Anolon. In spite of minor leakage, the crust and filling browned evenly. The crust did not really stick to the pan, and I had no problem removing slices from the pan. Due to the size of the pan, the no-bake cheesecake needed more time to chill than stated in the recipe. In any case, neither the crust nor the filling adhered to the sides. In addition, the dessert retained its shape even after the outside had been removed.

There is a durable base attached to a collar that catches drips. There have been some complaints that it has a tendency to leak a great deal, but the one we tested worked fine, even when the water bath leaked a little. Nevertheless, you might want to line the outside with aluminum foil just to be safe. These complaints may be caused by individual pan manufacturing defects, so it’s a good thing Anolon offers a limited lifetime warranty.

Rubberized grips make it easier to remove the square collar from the pan. Anolon felt heavy-duty. (Sometimes, being square can be cool.) This pan is good if you want the square shape, but it would not be the only springform pan we have.

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9. Cuisinart Chef’s Classic Nonstick Bakeware Springform Pan

Cuisinart Chef's Classic Nonstick Bakeware Springform Pan


  • Brand: Cuisinart
  • Color: Springform Pan
  • Material: Alloy Steel
  • Weight: 1 pound
  • Dimensions: 9.3 x 2.8 x 9.3 inches

Simple and durable, the Cuisinart AMB-9SPCH springform pan is simple to use. And its interior size of 9 inches meets most users’ needs. There are two colors available: champagne and black/silver mixtures.

An aluminum springform pan is constructed from thick gauge steel. In addition to making the pan durable, you will also be able to heat it quickly and evenly. Even better, the edges have been heavily reinforced and rolled outward for better handling. This makes it resistant to warping as well.

Food is easily released from both the interior and exterior surfaces thanks to Whitford xylan’s non-stick coating. Featuring a limited lifetime warranty and dishwasher safety, you get everything with this product.

10. Kaiser La Forme Plus springform Cake Pan

Kaiser La Forme Plus Springform Cake Pan


  • Brand: Kaiser
  • Color: Transparent
  • Material: Alloy Steel
  • Weight: 1.33 pounds
  • Dimensions: 8.66 x 3.46 x 8.74 inches

In addition to being ergonomic and durable, Kaiser Bakeware LaForme Plus also has some pretty cool features. You can flip the buckle both ways to prove this lifetime warranty, for example. Due to the flip feature, it can be used both by right-hand and left-hand users.

Designed with heavy-duty steel, this springform pan provides superior durability. A Kairamic enamel coating is applied on top of the steel core, offering durability and non-stick properties. In addition to the cut-resistant base, this makes a virtually indestructible springform pan.

The non-stick surface allows for easier cleaning and releasing of food from the pan. Since it distributes heat evenly, the food gets plenty of browning and even browning. Kaiser’s leakproof product is backed by a 10-year warranty for your peace of mind. There are three different sizes available.

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Buying Guide: Springform Pans

Consider carefully what you need from a springform pan brand for your specific needs. The following considerations should guide you in finding the perfect one…


It is important to choose a springform pan that fits the size of your body. For those with versatile cooking needs or those with commercial needs, we suggest you buy a set or a larger size. In addition to covering all your needs, this will save you the cost of purchasing additional pans in the future.


Springform pans are available in a wide variety of shapes. While round shapes are more common, you can also bake with rectangular and heart shapes. You should pick these models if you want to get creative in the kitchen.

Pan Features And Quality

The products selected are all durable and packed with features, but what they have to offer varies slightly. As a rule of thumb, make sure that your springform pan is completely rust-proof and has a nonstick interior.

Although not a must, dishwasher compatibility is an important feature if you have one. In addition, the heat distribution must be uniform to guarantee uniform browning and cooking. It is good to have a latching system that is easily operated and easy to latch and unlatch, as this means fewer leaks.

The product’s color and design are also important, as well as extra items such as a spatula, cooking books, and a lid. These items are minor, but if you need any of them, you can save a lot of money by buying pans that include them.

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Frequently Asked Questions

What are the parts of a springform pan?

There are two parts to springform pans: a bottom piece with a beveled edge that fits snugly into the top piece, which is a metal ring with a high side. There is a spring inside this metal ring that allows you to clamp it down before tightening it around the bottom.

What is special about a springform pan?

There are two distinct kinds of springform pans. One has removable sides, and the other has a metal base that snaps into place. With the ring removed, you can make cheesecakes or quiches without worrying about how to remove them, since springform pans are made for cakes that cannot turn upside-down. In addition, slicing and serving from the pan’s base is made easier by its construction.

Can I use a springform pan for regular cake?

This cake pan can be used for any cake recipe instead of a regular pan. Having closed and snapped the ring firmly into place, and putting the pan into the oven, the pan basically works the same way as any other cake pan.

How do I care for my springform pan?

If you are using a springform pan, it is extremely important to dry it thoroughly after washing. The steel construction of the spring will remain rust-free and work as efficiently as possible if the pan is kept dry. If you wish to keep your springform pans smooth and unscratched, don’t use any metal utensils.

Hi, I'm Emma Gold and I am the Blog Editor at KitchenExpert.net. My blog is all about kitchen accessories and utensils that you need to make your cooking life easier! If you're looking for a new knife or spatula, or want to upgrade your pots and pans; then come visit me at my blog to see what's hot in the kitchen world today!