6 Best Commercial Electric Griddle: Upgrade Your Kitchen In 2023

In the realm of culinary arts, there’s a versatile kitchen tool that has captivated the hearts of professional chefs and home cooks alike: the commercial electric griddle. As a dedicated and passionate chef, I can’t wait to share with you the boundless opportunities this incredible appliance presents. From perfecting classic dishes to innovating new recipes, the electric griddle is a must-have in any kitchen.

When it comes to cooking on a commercial electric griddle, the possibilities are endless. Imagine the aroma of fluffy pancakes and crispy bacon wafting through your kitchen, or the satisfying sizzle of a perfectly seared steak. With an expansive, even-heat cooking surface, the griddle allows for optimal control and versatility, making it a true culinary powerhouse.

Not only does the commercial electric griddle excel in cooking traditional dishes, but it also opens up a world of culinary exploration. Impress your guests with expertly crafted teppanyaki, or surprise your family with mouthwatering quesadillas – all prepared with ease and finesse. The griddle’s large, flat surface ensures that you can cook multiple items simultaneously, streamlining your cooking process and maximizing efficiency.

In this blog post, I’ll guide you through the ins and outs of commercial electric griddle cooking, offering you expert advice on how to select the perfect griddle for your needs, maintain it for optimal performance, and master essential cooking techniques. Together, we’ll delve into a treasure trove of delightful recipes, ranging from beloved classics to innovative new creations, all designed to elevate your culinary skills and impress your taste buds. Happy cooking!

1. Grindmaster-Cecilware Electric Griddles

Grindmaster-Cecilware EL1636 Stainless Steel Electric Griddle is a top-of-the-line appliance that delivers outstanding performance and versatility. I’m excited to share my experience with the Grindmaster-Cecilware EL1636 Stainless Steel Electric Griddle. This powerful and versatile griddle has proven to be a valuable addition to my kitchen arsenal, offering exceptional performance and a range of features that cater to various cooking needs.

One of the standout features of the EL1636 is its impressive temperature range, which spans from 120°F to 570°F. This wide temperature spectrum allows for precise control over the cooking process, ensuring that you can sear, fry, and simmer to perfection. The thermostat control, conveniently located on the front panel, is user-friendly and allows for effortless adjustments during cooking.

The griddle’s expansive 36-inch cooking surface is made of high-quality, 1/2-inch-thick stainless steel, providing excellent heat retention and distribution. The surface heats up rapidly and maintains consistent temperatures, preventing hotspots and allowing for even cooking. This large cooking area also makes it possible to prepare multiple dishes simultaneously, which is a true time-saver in a bustling kitchen.

Cleaning the Grindmaster-Cecilware EL1636 is a breeze, thanks to its stainless-steel construction and the built-in grease trough that channels excess grease into a removable collection tray. The durable material also ensures that the griddle is resistant to corrosion and able to withstand the rigors of daily use.

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2. Waring Commercial Electric Countertop Griddle

I had the opportunity to test the Waring Commercial WGR140 Electric Countertop Griddle, and I’m thrilled to share my insights on its features and performance. The Waring Commercial WGR140 Electric Countertop Griddle is an excellent choice for those with limited kitchen space or who require a smaller cooking surface.

The Waring WGR140 is a compact yet powerful griddle, making it an ideal choice for kitchens with limited space. Its 14-inch cooking surface, while smaller than some other commercial models, provides ample space to prepare a variety of dishes without overcrowding. The griddle’s stainless steel body ensures durability and easy cleaning, while the removable splash guard and grease tray facilitate effortless maintenance.

One of the most notable features of the WGR140 is its adjustable thermostat, which offers a temperature range of up to 570°F. This versatility allows for precision in cooking, whether you’re grilling, frying, or simply keeping food warm. The griddle’s even heat distribution ensures consistent results, eliminating the worry of hotspots or undercooked food.

An added bonus of the Waring WGR140 is its rapid heat-up time. This feature enables you to start cooking almost immediately, reducing the time spent waiting for the griddle to reach the desired temperature. The griddle’s heat retention is also commendable, maintaining a steady temperature even during extended cooking periods.

3. VBENLEM Commercial Electric Griddle

The VBENLEM 29″ griddle is an ideal option for those seeking a balance between size and functionality. With its 29-inch cooking surface, it offers ample space for various dishes without taking up too much countertop real estate. The griddle’s body is constructed from high-quality stainless steel, ensuring durability and effortless cleaning.

A standout feature of this electric griddle is its dual temperature control knobs, which allow you to set independent temperatures for each half of the cooking surface. This versatility enables you to cook multiple dishes simultaneously, each requiring different heat levels. The temperature range of 122°F to 572°F ensures precision and adaptability for a wide variety of cooking tasks.

When it comes to heat distribution, the VBENLEM 29″ griddle excels with its 3/8-inch thick cooking plate, providing consistent and even heat across the entire surface. This prevents hotspots and promotes uniform cooking, enhancing the overall quality of your dishes.

Another advantage of this griddle is its easy-to-clean design. The built-in grease channel and removable grease tray make disposing of excess oil a simple task. Furthermore, the splash guards on the sides and back keep your kitchen clean and safe from grease splatter.

4. Aliyaduo Commercial Electric Countertop Griddle

If you’re seeking a high-quality electric griddle for your kitchen toolkit without breaking the bank, you’ll be pleased with this excellent find. Boasting 3,000 watts of power, it’s designed to handle even the most demanding culinary tasks while remaining budget-friendly.

One of the standout features of this electric griddle is its spacious cooking surface, measuring 21.6 x 11.8 inches. This generous size allows you to cook multiple dishes simultaneously, making it perfect for bustling kitchens or large gatherings.

Durability is another key aspect of this griddle, thanks to its robust stainless steel construction. Its thickness and sturdiness ensure that it will withstand the test of time, providing you with long-lasting performance and peace of mind. Consistent heating is a must-have in any electric griddle, and this model delivers. Its even heat distribution guarantees uniformly cooked food without any burnt spots, ensuring delicious results every time.

Customization is made easy with the adjustable thermostatic control, allowing you to tailor the heat settings to suit your recipe’s needs. With a temperature range of 122 to 572 degrees Fahrenheit, you have the flexibility to cook a wide variety of dishes.

Cleaning and maintenance are a breeze with this electric griddle. Its materials are designed for minimal upkeep, and the inclusion of a large oil-catching pan helps minimize kitchen messes. This feature makes cleaning up after cooking a stress-free experience.

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5. Broil King Countertop Commercial Griddle

The Broil King CG-10B Commercial Griddle is a top-notch, professional-grade electric appliance crafted from stainless steel. With its sizeable 21in x 12in non-stick heavy cast cooking surface and 8in height, it’s perfect for versatile cooking needs.

One of the key features of this commercial electric griddle is its fully removable, professional-style drip tray, which ensures minimal mess during cooking and effortless cleaning. Additionally, the removable stainless steel backsplash helps contain grease splatter, keeping your kitchen tidy.

Equipped with a Robertshaw heat control thermostat, the griddle guarantees consistent and even heating up to 450 degrees across the entire surface. Safety is prioritized with the inclusion of an on/off switch and indicator light. Many users appreciate the griddle’s size, as it allows them to prepare multiple pancakes or French toast slices simultaneously.

However, some users have noted that the cooking surface may not become hot enough to sear steaks or chops and barely reaches the temperature required to cook burgers. They also reported uneven temperature distribution across the surface, with a 40-degree difference between one side and the other.

While the removable splash guard is effective at catching splashes, its removal exposes hard-to-clean nooks and crannies. A few users also mentioned that the drip tray’s drainage hole is small, allowing only a limited amount of drippings to pass through at once. As a result, grease may overflow the grill surface if not monitored closely.

6. VEVOR 29″ Commercial Electric Griddle

Introducing a versatile VEVOR 29″commercial electric griddle featuring a generous 29″x15.7″ cooking area, equipped with a 0.3-inch (8 mm) thick cast-iron plate. The half-flat, half-grooved surface ensures even heating for consistent cooking results, making it ideal for a wide range of dishes.

The innovative dual temperature control buttons enable you to create different cooking zones tailored to your customers’ preferences. With individual control, adjusting temperatures from 50℃ (122℉) to 300℃ (572℉) is a breeze.

Constructed with food-grade stainless steel, this commercial griddle offers excellent stability and easy cleaning, thanks to its thickened cast-iron cooking plate.

Welded splash guards protect your walls and other equipment from grease splatters, while the slide-out grease drawer efficiently collects excess oil and food residue for quick and effortless clean-up. Furthermore, multiple air vents on both sides effectively dissipate heat, ensuring the griddle remains at optimal performance.

Upgrade your kitchen with this multifunctional commercial electric griddle, designed to handle diverse culinary needs while prioritizing efficiency, cleanliness, and temperature control.

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Conclusion

A commercial electric griddle is a versatile and efficient kitchen appliance designed for professional use. It typically features a large cooking surface, even heat distribution, and adjustable temperature controls. These griddles are crafted from durable materials like stainless steel and cast-iron, ensuring longevity and easy cleaning. Ideal for cooking a wide range of dishes, commercial electric griddles enhance both culinary skills and kitchen efficiency.